The Hut Restaurant is cosy and intimate with just 32 seats.

We serve a mix of fresh local Seafood. Our seafood platter varies depending on the days catch. Mussels, crab, monkfish, smoked haddock, guarnard, pollock and lemon sole all regularly included.

We serve steaks, lamb shanks and chicken. Vegetarian and vegan dishes include Char-grilled polenta and flat mushrooms.

All our desserts are homemade. Firm favourites are the creme brulee, chocolate cheesecake and sticky toffee pudding served with Cornish clotted cream.

For Children we offer a good value Childrens' menu using the same quality ingredients as our main menu.

Main courses are priced from £9.95 to £18.95. The price includes your side dishes.

We accept all major credit cards