The Hut Restaurant is cosy and intimate with just 32 seats.

We serve a mix of fresh local Seafood. Our seafood platter varies depending on the days catch. Mussels, crab, monkfish, smoked haddock, guarnard, pollock and lemon sole all regularly included.

We serve steaks, duck, lamb and chicken.

Vegetarian and vegan dishes include baked Polenta.

All our desserts are homemade. Firm favourites are the creme brulee, cheesecake and apple crumble served with Cornish clotted cream.

For Children we offer a good value Childrens' menu using the same quality ingredients as our main menu.

Main courses are priced from £8.95 to £16.25. The price includes your side dishes.

We can accomodate weddings and parties and offer our special party menu at £15 per person.